Ingredients: 4 lbs of Oxtails, cut into 2-inch lengths 1/4 cup flour Salt and pepper 2 tbs salad oil 1 medium tomato, peeled and chopped 1 onion, chopped 3 carrots, chopped2 turnips, chopped 1 clove garlic, crushed 1 bay leaf 3 cups beef bouillon 1 cup port wine 1/2 tsp pepper 2 leeks, sliced
Ingredients: 1 1/2 lbs lean ground beef 1 small onion, minced 2 stalks celery, minced 1 (12 oz) bottle of chili sauce 2 tbs brown sugar 1 tbs Worcestershire sauce 1 tsp salt 2 tbs sweet pickle relish 1/8 tsp pepper
Traditionally, this recipe is made with mashed potatoes and ground beef, but we like our Sunday Pot Roast. We almost always make this meal with the leftovers from that meal and will often make a much larger pot roast than needed, just to have enough to make this dish the following day. Ingredients: Roast beef – cooked, trimmed of fat, and shredded. Baked potatoes, sliced about 1/2” thick Carrots, cubed about 1/2” Peas and/or Green Beans. If using green beans, cut about 1/2” long. Any other savory leftover from that Pot Roast that you want. Sliced Swiss Cheese Ground Pepper
Ingredients: 5 to 6 large baking potatoes 3 tbs butter 1/2 cup milk 1/2 cup dairy sour cream 1 tsp salt 1/8 tsp pepper 2 tbs grated Parmesan cheese Chopped chives
Ingredients: 3 to 4lb beef pot roast Salt and pepper 1 (10 3/4 oz) can alphabet vegetable soup, undiluted 1/2 cup dry red wine 1/8 tsp dried basil 2 tbs finely chopped parsley
Ingredients: 4 to 5 lamb shanks 1 tsp salt 1/4 tsp pepper 1 cup dried apricots 1 cup pitted prunes 1 cup water 2 tbs vinegar 1/3 cup sugar 1/2 tsp ground allspice 1/2 tsp ground cinnamon 1/2 tsp ground cloves
Ingredients: 8 unpeeled summer squash (about 1lb) 1/2 tsp salt 2 small tomatoes, peeled and chopped 1/2 small green pepper, chopped 1/4 cup sliced green onions 1 cup chicken bouillon 4 slices of bacon, cooked and crumbled 1/4 cup fine dry bread crumbs
Ingredients: 5 to 6 pork chops, cut 1 to 2 inches thick 1 (7oz) can of whole kernel corn (do not drain) 1 cup of soft bread crumbs 1 tbs of instant minced onion 2 tbs of minced green pepper 1 tsp salt 1/2 tsp sage
Ingredients: 1 1/2 to 2 lbs of round steak 2 tbs flour 1 tsp salt 1/8 tsp pepper 2 tbs salad oil 1 (16oz) can of tomatoes, cut up 1 large onion, sliced 1 stalk of celery, thinly sliced 1 tbs of thick bottled steak sauce
Ingredients: 1 tbs olive oil 1 large chopped onion 1 chopped celery stalk 2 chopped carrots 4 chopped garlic cloves 2 tbs chili powder 1 tbs ground cumin 1 pinch of black pepper 4 cups vegetable broth 4 (15oz) cans of black beans 1 (15oz) can of whole kernel corn 1 (15oz) can of crushed tomatoes
This is one of the kids favorites (Including the big kids over 40) Ingredients: 1 1/2 cups rotelle pasta 4 tbs butter 1/4 cup flour 3 cups whole milk 1 tsp mustard 3/4 tsp salt 3 tsp Tabasco sauce 1 cup smooth melting shredded cheese (We like pepper jack) 1 1/2 cup shredded sharp cheddar cheese 1/2 cup grated Parmesan cheese 1/3 cup croutons 2 tsp chili powder 1/2 tsp ground pepper
Ingredients: 3 cups of thinly sliced potatoes (leave the peel on) 1 lb ground hamburger meat 1 (10.75 oz) condensed cream of mushroom soup 1/2 onion, chopped 3/4 cup milk 1 cup shredded cheddar cheese Salt and Pepper to taste Directions: Preheat oven to 350 degrees F Brown the ground beef in a skillet, then drain the fat. In a mixing bowl, combine the condensed mushroom soup, onion, milk, salt and pepper. In a 11×7” baking dish, alternately layer the potatoes, soup mixture and meat. Bake for 1 to 1 1/2 hours, or until potatoes are tender. Top with cheddar …
Ingredients: 1 (6 oz) pkg Stove-Top Dressing 1 1/4 cups water 1/4 cup Sauternes wine 12 carrots, peeled and cut into 2-inch pieces 1 (4 to 5 lb) roasting chicken Salt and pepper
Ingredients: 8 medium carrots, cut into small sticks 1/2 cup chicken bouillon 1/2 cup dry white wine 1/2 tsp dried dill weed 2 tsp instant minced onion 1/4 tsp garlic salt 1 tbs lemon juice 2 tbs cornstarch 2 tbs cold water
Ingredients: 1 (20 oz) can of refried beans 1 cup shredded cheddar cheese 1/2 cup chopped green onions 1/4 tsp salt 2 tbs bottled taco sauce Tortilla chips
