Winter Foraging, by Mrs. Alaska
Climbing the learning curve from “erstwhile city slicker” in Texas to remote rural life in Alaska, my acclimation has been immeasurably aided by several courses in botany, which have enhanced both gardening and foraging for food, home remedies, and construction materials. Currently, I am enrolled in a fascinating on-line course in Applied Ethnobotany. It is offered by the University of Alaska-Fairbanks. As the name suggests, this field studies human use of plants – for food, fuel, textiles, shelter, medicine, and anything else. I am learning how indigenous peoples and settlers utilized the resources all around them, that other people, like …