Category: Gardening

The Editors’ Preps for the Week of May 29th, 2017

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To be prepared for a crisis, every prepper must establish goals and make long-term and short-term plans. Steadily, we work on meeting our prepping goals. In this column, the SurvivalBlog editors will share their planned prep activities for the coming week, ranging from healthcare and purchases to property improvements and food storage. We also welcome you to share your planned activities for increasing personal preparedness in the coming week in the Comments. Let’s keep busy and be ready! JWR Dear SurvivalBlog Readers, This week, the weather is expected to be warm and sunny. Finally, summer  has arrived to the northern portion of …


Key Elements for Self-Sufficient Gardening – Part 4, by B. C.

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Element Number Five: Permaculture and Perennial Crops Annual crops may make up the bulk of your food and take the most of your labor when you are survival gardening. However, a critical part of our sustainable farm is the use of perennial crops, which actually give you more return on your investment than the yearly planting and production of annuals. The great thing about most perennials is that you plant them once, and they produce for several years. You don’t have to worry about what time of year the apocalypse starts; they are there waiting for you year after year. …


Key Elements for Self-Sufficient Gardening – Part 3, by B.C.

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Element Number Three: Irrigation A downside to growing in greenhouses and high tunnels is that you have to have access to water and a way to irrigate these crops. That can be a positive, as it motivates you to build a system that you can use for your field crops as well. Even in the eastern U.S. where we farm, our irrigation is used every year. Rainfall seldom comes exactly when you need it, and having a way to irrigate your crops is the difference between being subject to droughts and being able to produce a crop every single year. …


Letters Re: The Human-Powered Veggie Garden, by J.A.

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HJL, To be successful, the gardener needs to know about their local soil. We have taught vegetable gardening down in South Florida. Often it is more manageable to build a raised garden. Since our soil is about 2” to 4″ before we hit coral rock, we are more successful with the raised garden. This also applies to other poor soiled areas. And if the soil quality is controlled, so are pests. The better the soil, the sweeter the yield. – ebec.usa o o o Hugh, The only thing that I would add is to include a spading fork to the …


Key Elements for Self-Sufficient Gardening – Part 2, by B. C.

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Heating the Greenhouse (continued) We’ve got a small solar system on one of our chicken tractors that can be switched over to control the thermostat on the heater and the exhaust fan if we lose electricity long-term in the greenhouse. If we need to, we can move the woodstove back in, but for now this system works well. No matter what kind of heating system you choose, having a backup plan makes you sleep easier at night. At minimum have a kerosene heater and a few cans of fuel on hand that you can move into the greenhouse for a …


Key Elements for Self-Sufficient Gardening – Part 1, by B. C.

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I was blessed to grow up on a farm and later was fortunate to be able to receive an advanced degree in Agriculture. For the last 15 years my wife and I have been running a small diversified farm where we produce vegetables, fruit, and animal products for local markets and a C.S.A. (Community Supported Agriculture). During this time we’ve spent several years in several countries doing agricultural mission work, seeing how the rest of the world feeds itself, and doing our part to assist them with that. Over time we’ve worked hard to turn our own 30-acre farm into …


Letter Re: The Human-Powered Veggie Garden, by J.A.

Hugh, I would offer these suggestions to enhance the ease of preparation of the garden area. First, double digging the ground is a tried and true method, but it can be labor intensive. This can present a challenge to older persons or anyone with physical limitations. An alternative would be to use the layered or “lasagna” approach to change the sod into a garden. The book Lasagna Gardening by Patricia Lanza covers this in detail, but a brief summary is to cover the grass with wet newspapers or cardboard and then build up layers of compostable material, allowing enough time …


Letters Re: The Human-Powered Veggie Garden

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HJL, Try straw bale gardening. It’s a lot less work and very productive. I had more tomatoes, peppers, and cucumbers than I could handle in my first season. It also takes up less space and saves the back pain of bending over so far or kneeling to weed or trim et cetera. You can garden on your patio or roof, or just about anywhere. I’m 68, and I’ll never use another method of gardening. Note! Use straw bales, not hay! – GSS o o o HJL, Respectfully, double digging is a bad idea. It will destroy the soil structure. It …


The Human-Powered Veggie Garden- Part 2, by J.A.

Deep Digging and Rock Removal The second round of digging is the hardest work of the whole project. The process is much like the first round, except the goal is to be able to bury the whole head of your shovel in loose soil when you are done. This time, if you hit a rock in the process of achieving that, it has to go. As you back up, some of the rocks will expose an edge you can get under with the shovel. This is where buying good tools, and sharpening your shovel is really going to pay off. …


The Human-Powered Veggie Garden- Part 1, by J.A.

A small amount of land, in some cases as little as half an acre if managed correctly, could supply a bountiful vegetable garden even without the luxuries of fossil fuel-driven technology or animal power. The key to the survival of an individual or a family who is either under-prepared or through the course of events is somehow unable to use any fossil fuel-driven technology or animal power is being able to quickly produce edible crops on the ground that they have using nothing but hand tools. The methods necessary to do this are inexpensive to implement, physically rewarding, and beneficial …


Household Basics in TEOTWAWKI- Part 4, by Sarah Latimer

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The Physical Properties and Application I’m concerned about having yeast readily available in TEOTWAWKI. I like having dry yeast readily available by the measurable spoonful, and so I buy it in one pound bricks and then store it in a sealed quart Mason jars – one in my refrigerator door and one in my freezer– so that the yeast keeps for well over a year (if I haven’t used it up in that amount of time). It is no problem to use cold yeast directly in your recipes. It wakes up in the warm water just as if it had …


How to Plan and Plant a Hidden Garden, by Survival San

I don’t know if it’s just me, but as soon as the holidays have passed my mind turns to gardening. Too soon? Not in my opinion. Spring will be on us quicker than a tick on a rainy day, and it’s best we be prepared. It could be you’re hesitant to plant a garden because you’re worried about would-be poachers and/or vandals. Maybe you’re afraid that a garden will draw unwanted attention from wandering marauders or neighborhood children who may decide to commandeer your harvest or stomp on your tomatoes. Fear not! The solution to this disconcerting dilemma is to …


Letter Re: Growing Pineapples

Mr. Hugh, This is a very good post on growing pineapples. We have grown them in similar manner for several years. We don’t root ours in water but place them in large (3 gallon) pots with very moist potting soil. They are repotted as needed into larger pots to complete their growing time. Be sure to let the base of the “top” dry out as G.J. says. We prefer raising them in the pots because they can be moved easily to a warmer location as needed, weeds aren’t a problem, and the moisture is better controlled during times of drought. …


Growing Pineapple, by G.J.

In post-Columbian Europe, imported or greenhouse pineapples were a symbol of wealth, often being used for decoration rather than being eaten. Now, imagine a world gone crazy, where even the canned pineapple is only a memory. For those of us who are well-stocked and even have a garden, the loss of trucking and worldwide shipping means a lot of fruits, especially tropical ones, will be simply a memory, kind of like how generations ago received oranges at Christmas as treats. Citrus fruits are not too much of a stretch in parts of the U.S., but pineapples will be rare. What …


Roses Are Red and Healthful Too, by Sarah Latimer

We have had beautiful fall weather. However, my flower gardens are pretty well gone, as the brisk, cold fall winds blow and leave only a few dried flowers, seeds, and various remains to remind me of the brilliant colors that once adorned our property earlier in the year. If asked what is my favorite aromatic flower, I might say stargazer lily, gardenia, or rose. If asked what is the most beautiful flower, I would struggle to come up with just one or even three, as there are many I adore, but the rose would certainly be high on the list. …