Growing and Preparing Dried Beans – Part 2, by A.F.

(Continued from Part 1. This concludes the article.) When the time to cook arrives, the first step is to sort through the beans and remove any detritus or shriveled beans. In commercial products, it isn’t uncommon to find small rocks that were collected by the combine at harvest mixed in with the beans. Your next step is deciding if you are going to pre-soak or not. I tend to pre-soak dried peas but skip the pre-soak for beans. In both cases, I prefer cooking in a crock pot over using a pot on the stovetop. The common belief is that …




Growing and Preparing Dried Beans – Part 1, by A.F.

Do you remember your first assigned chore from childhood? Starting at age four, I was tasked with walking up the ridge to my grandparent’s home every Monday around five o’clock to bring home our portion of the week’s pinto beans. To my knowledge, my grandmother fixed pintos every Monday from the late 1940s through the late 1990s. On Sunday evening she would spill out the dry beans on her kitchen table, then “look them” for stones or debris then sweep them into a large bowl to soak overnight. On Monday morning the beans were rinsed, moved into a large pot, …




Solar Powered Water Pumps: The Shurflo 9325, by Tunnel Rabbit

This article is in response to a question that I received from another blog reader, that was forwarded to me by the SurvivalBlog staff. Reader O.S. had written, to ask: “I would like to ask a question regarding your Aug 4th, Survival Blog article in the water section.  You mentioned an “inexpensive Shurflo model number 9325″.  I would like to confirm that the model number is exactly the one you are noting.  The reason is, the best price I can find online is $895 at this location: https://thesolarstore.com/shurflo-9300-submersible-solar-water-well-pump-12-24v-model-9325-043-101-p-500.html Other dealers have even higher prices.  When you noted “inexpensive”, it led …




Two Inexpensive and Easy Food/Pollinator Crops, by Mrs. Alaska

In the past, people who migrated from one country or region to another invariably brought seeds with them. This is prudent. But many times, the plants of one ecosystem cannot grow in another, due to temperature or soil conditions. Imagine the problems (hunger) that ensued. The most valuable seeds at the end of a journey, I imagine, were those that could grow the fastest to some edible stage in a variety of new locations, proliferate, set seeds, and repeat. Here, I would like to sing the praises of two modest plants, wild and domesticated in a broad range of USDA …




What is Old is New Again – Part 1, by 3AD Scout

As consumers, we are bombarded with new and improved devices and other consumer goods constantly. Buying something to make our daily work and tasks easier has been ingrained in our psyche over the centuries. As I prepare for the end of the world as we know it (TEOTWAWKI), I don’t look for the “new and improved” devices that have electronics, require power (either AC or DC), are made of plastic or that are made in China. That does not mean that I don’t have a Ham (amateur) radio, flashlights, solar panels, and plastic items made in China. What I mean …




Valley GTDB-48 Ditch Bank Blade, by Thomas Christianson

Prologue: The Dacian Wars: 101-102 and 105-106 AD During all of their far-flung campaigns, the Roman Legions had never faced a weapon as fearsome as the Dacian falx (“sickle”). The large falx was a two-handed weapon with a roughly 3-foot blade mounted on a roughly 3 foot handle. The long handle provided a tremendous amount of leverage, giving the weapon enough power to split a legionnaire’s helmet or shield with a single blow. After seeing a large number of Roman corpses with gruesome head wounds, the armorers accompanying the legions adopted a field expedient: they riveted two transverse reinforcing iron …




Why We Do What We Do, by Hollyberry

Thankfully, we are blessed to live in a country where we still have choices to make that impact our lives. It is our job as Christians and citizens to make good decisions that affect us and others. The window of opportunity to have choices is getting narrower, soon it will be closed. Some folks laugh at homesteaders for doing things the hard way. You won’t be laughing later if something happens and you have to fend for yourself. Wake up people, and learn how to provide for yourself and your family. Make good choices. Learn from elders and experienced people …




Year 3: An Honest Look at the Farm – Part 2, by SaraSue

(Continued from Part 1.) Gardens and Jungles In my Year 2 update that was posted in SurvivalBlog last summer, I shared that I had nothing but garden failures.  There are several problems I had to solve with gardening where I live.  First, I had to turn a lawn into a garden.  Second, plowing only brought up dormant seeds that I jokingly say are from all the surrounding counties.  Third, there is no water piped out to the garden and I didn’t have enough water due to the previous well situation.  Fourth, we had a semi-drought in year 2.  Fifth, the …




Year 3: An Honest Look at the Farm – Part 1, by SaraSue

Just when you think you’ve “arrived”, you realize you’re lost, or something like that.  One step forward, three steps back.  There are other ways that one might want to characterize homesteading.  None of it is easy.  Spring is particularly busy and I always think of selling the farm and “retiring” to a genteel life filled with laying poolside, chatting about absolutely nothing important, drinking mimosas, and dining on food that someone else raised and prepared.  But, I digress… I have written about my experiences in SurvivalBlog in 2022 and in SurvivalBlog in 2023.  Now I write about where the farm …




Tree Planting and Care, by R.B.

Late winter into early spring is usually the time for planting, pruning, and getting trees ready for the coming summer. Since trees and maintenance services are usually expensive, you need to know how to do this for yourself. If you are thinking about planting new trees in the next 6 to 18 months, then now is the time to prepare. Purchases from a tree nursery must often be planned months in advance. Some nurseries take pre-orders a year ahead. Whether you are planting a fruit tree, a nut tree, a deciduous shade tree, or an evergreen tree for privacy and …




An Elderly Prepper Moves On, by L.T.

My husband and I started following the writings of Jim Rawles many years ago and his advice helped us find our ideal location in the Missouri Ozarks. Then, unexpectedly, my husband passed away and now Jonathan Rawles’ SurvivalRealty website is helping me sell my homestead. The tapestry of life. My husband and I loved the challenge of creating a sustainable lifestyle, a productive homestead, and learning the rural life.  We took a piece of rather rough land and created a beautiful place. Not finished when he passed, but I’m not sure it would ever be finished, that was the enjoyable …




Some Practical Greeenhouse Gardening Experience, by Hollyberry

People tend to think if you have a greenhouse you sprinkle some seeds, water them, and the plants magically grow. It’s not that easy! Having a greenhouse, especially in a cold weather state, like where we live, has its own challenges. My goal with this article is to speed up the decade-long learning curve that we endured. Our greenhouse in Maine extends our growing season about a month and a half on the front end and about a month and a half on the back end. This is just an estimation, anything can happen with the weather! Before building your …




Practical Homestead Irrigation – Part 3, by A.F.

(Continued from Part 2.  This concludes the article.) I have had difficulty determining the stored volume since water enters from the springs and out of the extra washed stone surround during drawdown. On multiple occasions, I have filled two and a half IBC totes virtually back-to-back and left the pump intake baffle submerged without stirring up the bottom sediment. Thus, my best estimate is that I have around 650 gallons stored in the channel cistern at all times. Throughout the years, I have measured the springs’ output from as high as 8.3 gallons per minute down to a low of …




Practical Homestead Irrigation – Part 2, by A.F.

(Continued from Part 1.) In the lead-up to our move, I had taken a soils class as part of my degree program. The professor opened my eyes to soil biology, nutrient cycles, and the damage done by repeated deep tillage. Plow, harrow then rototill was the only system I had ever seen for large home gardens, not to mention most row crop farming. I didn’t fall down the rabbit hole of no till gardening, I charged down it. My exploration coincided with the final two years prior to our move and the two years we rented prior to finding our …




Practical Homestead Irrigation – Part 1, by A.F.

Although neither of our extended families still had full-time farmers in them as my wife and I came of age, our parents, grandparents and most of our aunts and uncles raised gardens or livestock then froze or canned the meats and vegetables grown. Living what I now know was a relatively sheltered childhood, I thought everyone did the same things we did. Raising bottle calves, staining tee shirts while picking blackberries, stringing and breaking beans all summer long, refilling the under-sink potato bin from the storage crib every week, and hearing your elders discuss the need for rain on the …