Category: Livestock, Feed, & Fencing

Letter Re: Ropes and Knot Tying

Mr. Rawles, I’m an avid reader of your blog, and have found it most helpful in a variety of ways. However, I have noticed a slight deficiency: there is little mention of ropes and knots. Rope is an incredibly useful thing, both in everyday life and in a SHTF situation: it can be used in combination with a tarp and two trees to construct a makeshift shelter, can lift or pull objects, can secure objects to prevent them from moving, it can make snares and traps to catch food, and so on. One can even tie their shoes! However, when …


Letter Re: Will Peasant Farmers Fare Better than the Rich in TEOTWAWKI?

Hi, I’m finding SurvivalBlog very interesting in these troubling times. I came across it in the bibliography of a good novel, “Last Light”, by Alex Scarrow, which took me to Peak Oil, and then to your blog. I live in a small city in the most unknown part of Italy , a southern region called Basilicata . It’s always been a region bypassed by history and its inhabitants have known a modicum of well being only in the past 20 years. You might have heard of a book called “Christ Stopped at Eboli” by Carlo Levi. Well, that’s here. Though …


Raising Rabbits for Meat , by Pete C.

In most industrialized countries, including the United States, rabbits are not commonly considered a meat animal. However, before a TEOTWAWKI situation arises, small retreats may seriously want to consider raising rabbits as a reliable source of meat to feed their family, to use as barter or charity. Rabbits are fairly easy to raise which makes them especially adaptive for small retreats (to include urban areas) where limited space for other livestock – cows, hogs, goats, chickens, etc., are just not practical. In addition, many localities may not consider rabbits as live stock since they are often pets. Thus they may …


Safe Food Handling, by B.H. in Western Washington

Safe food handling is critical for a healthy life in both good and bad times. As a former restaurant manager, I can tell you food safety or customer safety was priority number one. It’s hard to make money when you’ve killed your customers, which is the alternative to safe food handling. Death or severe illness is the unforgiving consequence to food borne illness. Food borne illnesses doesn’t just happen in restaurants it happens everywhere food is handled and prepared whether it’s during decadent affluence or full scale TEOTWAWKI. Please don’t confuse food poisoning with food borne illnesses. Chemicals, bacteria, or …


The Precepts of My Survivalist Philosophy

In the past week I’ve had three newcomers to SurvivalBlog.com write and ask me to summarize my world view. One of them asked: “I could spend days looking through [the] archives of your [many months of] blog posts. But there are hundreds of them. Can you tell me where you stand, in just a page? What distinguishes the “Rawlesian” philosophy from other [schools of] survivalist thought?” I’ll likely add a few items to this list as time goes on, but here is a general summary of my precepts: Modern Society is Increasingly Complex, Interdependent, and Fragile. With each passing year, …


Letter Re: The Importance of Acquiring and Learning to Use Traditional Tools

Jim, For those readers that have livestock they need to prepare for the day when hydrocarbon fuel may not be available for tractors. I would suggest a buck rake and a pull-behind sickle mower that a horse could pull. It beats cutting hay by hand. These items can often be picked up at farm and ranch auctions. Enough hay can be put up for a few cows, horses and sheep for the winter months when snow may cover grazing ground. I would recommend a treadle sewing machine. Clothes will need to be mended and taken care of until society gets …


Letter Re: Scottish Highland: The Ideal Choice for Survival Beef Cattle

Yesterday, as I sat up in the warm spring sunshine in one of our hilltop pastures watching a newborn Scottish Highland calf interact with its mother, my thoughts drifted back to all the reasons behind our initial decision to choose this breed ten years ago. Given our experience since then, I have to conclude that it was an excellent decision, and one which I think would benefit your readers. We raise registered Scottish Highland cattle because we like the qualities of this breed over all others. Esthetically, they are impressive, with long, shaggy hair and sweeping horns. While those horns …


Letter Re: Implications of High Grain Prices for Livestock Owners — Stock Up!

Dear JWR, The prices for wheat and soy and orchard grass crop seed have risen 40% in our region this spring. And that is the farm supply co-op pricing. The N and Phos. fertilizer is pretty well matching this increase. Lime is only 20% higher than last fall. Most of the larger crop farmers (200 acres or more) in our eastern central area (which 5 years ago used to be primarily tobacco fields) are now counting on a moderate to large profit in return because these edible cash crops are being currently negotiated and purchased in bulk to be shipped …


Working Dogs and Horses in Bug Out and Retreat Planning, by TD

I have adopted many animals over the years and come to realize that sometimes you do get great things for free, other times you get hurt. How do you pick the right animals for you and your family? Do you get an animal just to suit one purpose or do you get a mutt that will hopefully fit the bill? How do you choose the right one? Dogs For dogs, first talk to someone who has the breed of dog you are most interested in and find out about inherent defects and temperament problems. If you have kids or grandkids …


Letter Re: Horse Breeding Now, and in the Future

Jim, I wanted your opinion on something. I raise Quarter horses, mostly show prospects and have done this for a lifetime. I own the stallion, I do the breeding of my own mares and ship [straws of frozen] semen all over the country for others. I also train outside horses for a living. As you well know the horse economy like everything else is going down the tubes. I have been down sizing for the past three years as the Holy Spirit has prompted [my string] going [down] from 60 to 30. I did not breed any of my mares …


Letter Re: Retreat Livestock Guardians

Hello, This is in response to TDs’ article on Retreat Livestock Guardians. My wife and I left the computer industry about 10 years ago and established our little retreat in N.E. Texas. We have 60 acres with a stream, couple of livestock ponds, well, and a cistern. We presently have as livestock: Boer goats, horses, donkeys – (both standard and what is called Giant), pigs, ducks, and chickens. And of course several cats. Cats keep the snakes, tarantulas, rodents, and other small nuisances away from the house and barns. Why I am writing is because when we moved out here …


Retreat Livestock Guardians, by TD

When the grid goes down and predation goes up, from animals (wild and feral/formally domesticated) and other people will be a very large problem. The television show Jericho showed some of the problems with diminished game and a lack of dogs and cats. Right now a lot of city dwellers complain about the population of deer, raccoon, opossum, coyote and others. In the city they are a problem right now. If something drastic were to happen it would decimate those populations, removing most outside food sources for cities. Most people, who do not hunt for food, hunt for trophies and …


Letter Re: Lack of Large Animal Vets Even in Rural Areas–Be Prepared to Do It Yourself

James and Memsahib, In reference to LL’s letter posted yesterday, you and the Memsahib are right on target again. My wife, a licensed Vet, says that a recurring theme at Veterinarian Continuing Education Conferences is the call for more Vets to consider specializing in large animal care. At a recent meeting she spoke up giving several reasons why it doesn’t pay to treat large animals, and others agreed with her. For many Vets treating large animals there’s little money to be earned. The travel time between billable calls in a rural area, the difficulty some owners have locating their sick …


Letter Re: Lack of Large Animal Vets Even in Rural Areas–Be Prepared to Do It Yourself

Dear Mr. Rawles, We are presently in the middle of lambing season here. The day following our shearing, one of our ewes looked quite ill. She was glassy eyed, was shaking, and unsteady on her feet. A quick consultation with our Merck Veterinary Manual made me think that it was likely milk fever. Merck said the stress of shearing and delayed feeding is a trigger. Death could result in as quickly as 6 hours without treatment. Therapy recommended was an injection of calcium. It was then I discovered that the availability of large animal vets does not go hand in …


Letter Re: Self-Sufficiency–How Do We Do It All?

Dear Memsahib and Jim, I am a daily SurvivalBlog reader and contributor, along with my husband. I am very interested in learning more how Memsahib and other retreat women manage to do all that they do. How does a day or week in your life go? How do you can, bake, cook, shear, spin, weave, knit, sew, teach, et cetera and get it all done? We are moving to our retreat soon. I have baked, cooked, knit, learned to spin and weave, and have canned in the past, but not all at once. I forgot to mention clean, wash, take …