Making the Best of Powdered Milk, Part 3, by JR
(Continued from Part 2. This installment concludes the series. The recipe for Magic Mix is included in Part 2.) Magic Mix Gravy When we think of holiday celebrations, what we most cherish about them are being with family, and eating good food. And I want to be able to provide the best food possible. Unfortunately, that may not always be the most fresh and the way I would prepare it under normal conditions. Like our topic for today. I like to make my gravy from the drippings of whatever cut of meat it is that we’re having. Add a little …