Collards: Our Winter Staple, by A.F.
One of the aspects of living where we do I find most appealing is the long gardening season. It is possible to keep produce of one type or another growing in the garden year-round, (though this is not the same as saying we have harvestable vegetables for the full year). Kale is the most resilient thus far since a single fall planting can carry into the following June if there is not an early heat spell. Cabbage and broccoli are each suitable for both late winter and late summer plantings and typically yield well while requiring minimal effort. When life …