People have been making wine for almost as long as there have been people. In the Bible, we’re told that Noah, after disembarking from the ark, “was the first to plant a vineyard.” (Genesis 9:21)
This article will give you some how-tos, whats, and whsy on making wine at home, as well as a brief description of how I got into it.
How I got started on making wine at home
The first time a friend of mine, Pastor B., visited our home, he gave us a bottle of homemade apricot wine. It was incredible. I picked his brain on the subject of winemaking.
“It’s really pretty simple,” said Pastor B. “It comes down to this: You give the yeasts sugar in a nice place for them to live. They eat the sugar, poop alcohol, and pass carbon dioxide gas. When the alcohol content gets high enough, they die, and your wine is done.”
When pressed further on specifics, Pastor B. gave a simple recipe for winemaking: Three pounds of fruit and three pounds of sugar per gallon of wine.Continue reading“Making Wine At Home – Part 1, by H.F.K.”