Recipe of the Week: Layered Taco Dip
The following recipe for Layered Taco Dip variants is from reader S.A. S.A.’s Introduction: We know the phrase “Beans, Bandaids, and Bullets.” While I love beans, in fact, almost any bean except for kidney beans, and can eat them everyday, some people can’t or don’t want to. A nice alternative to a bowl of beans is Layered Taco Dip. This easy recipe has many, many variations, and is well-loved in Texas and perhaps other places, as well. It can be served as an appetizer, main dish (if you include plenty of protein), or a side dish. I prefer Frito Lay …