Recipe of the Week: Mac and Cheese, by B.I.
This is one of the kids favorites (Including the big kids over 40) Ingredients: 1 1/2 cups rotelle pasta 4 tbs butter 1/4 cup flour 3 cups whole milk 1 tsp mustard 3/4 tsp salt 3 tsp Tabasco sauce 1 cup smooth melting shredded cheese (We like pepper jack) 1 1/2 cup shredded sharp cheddar cheese 1/2 cup grated Parmesan cheese 1/3 cup croutons 2 tsp chili powder 1/2 tsp ground pepper