Recipe of the Week: Breadsticks, by C.T.


  • 1 cup scalded milk
  • 1/4 cup butter
  • 1 1/3 T. sugar
  • 1/2 tsp. salt
  • 1 pkg. yeast, dissolved into 1/4 cup lukewarm water
  • 1 egg white, beaten
  • 3 1/2 cup flour

Directions: Add butter, sugar, and salt to milk. When lukewarm, add dissolved yeast, egg white, and flour. Knead and let rise. Roll out to a little less than 1/2 inch thick. Use a pizza cutter to cut into 1 inch strips. Keep strips together, and let rise again. Bake at 350 degrees for 10 to 15 minutes. Brush with melted butter, garlic salt, coarse salt, parmesan cheese, or various Italian spices while still hot. Best when still warm.

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