To be prepared for a crisis, every Prepper must establish goals and make both long-term and short-term plans. In this column, the SurvivalBlog editors review their week’s prep activities and planned prep activities for the coming week. These range from healthcare and gear purchases to gardening, ranch improvements, bug-out bag fine-tuning, and food storage. This is something akin to our Retreat Owner Profiles, but written incrementally and in detail, throughout the year. We always welcome you to share your own successes and wisdom in your e-mailed letters. We post many of those — or excerpts thereof — in the Odds ‘n Sods Column or in the Snippets column. Let’s keep busy and be ready!
Jim Reports:
This week, I did my best to catch up on my blog writing, following our long road trip. (I try to keep the blog written and edited at least three days in advance.)
I’ve also been busy packing and mailing out orders, for my Elk Creek Company side biz. Every time we run a special sale, I get a rush of orders. The current sale is on all of our inventory of Ludwig Loewe (Berlin) M1891 Argentine Mausers and our Pietta percussion .44 revolvers. Many of the latter are convertible to safely fire .45 Colt and .45 ACP cartridges.
There is definitely a nip of Fall in the air, in our corner of the American Redoubt. Lily has been busy harvesting in the main garden and in the orchard. I’ve just been helping to get some of that produce tucked away in our Cool Room. I helped her pick apples, and got them into The Other Cool Room. I also slaughtered, gutted, and skinned five roosters. As usual, Lily finished up butchering those and got three of them into the stew pot. I then deboned those into ziploc bags and Lily put that meat in one of our freezers. The other two birds went right in the oven, for a chicken roast.
Lily will give you some more details on her bountiful harvest, in her report…Continue reading“Editors’ Prepping Progress”