To be prepared for a crisis, every Prepper must establish goals and make both long-term and short-term plans. In this column, the SurvivalBlog editors review their week’s prep activities and planned prep activities for the coming week. These range from healthcare and gear purchases to gardening, ranch improvements, bug-out bag fine-tuning, and food storage. This is something akin to our Retreat Owner Profiles, but written incrementally and in detail, throughout the year. We always welcome you to share your own successes and wisdom in your e-mailed letters. We post many of those — or excerpts thereof — in the Odds ‘n Sods Column or in the Snippets column. Let’s keep busy and be ready!
Jim Reports:
With the recent foul weather, I made myself useful with a few small indoor projects. One of them was making a protective storage tube for our kitchen glass candy thermometer. It had heretofore been stored loose in our kitchen knife drawer. To my actuarial mind, that had a future “unfortunate accident” written all over it. I had been planning to construct a cardboard or wooden box for it. But then I settled on just using a scrap length of 1″ diameter white Schedule 40 PVC pipe, taped at one end. Wrapping the candy thermometer in 1.5 turns of paper towel and sliding it into the tube worked perfectly. That sure beats the potential risk of breathing mercury vapors for the rest of my life.
I helped Lily sort through the last of the storage apples, from our orchard’s fall harvest. A few were starting to go bad. Some of the marginal ones went out to our horses, for winter treats. After Lily sorted through and processed all of the bins, the remainder fit in the two bins at the bottom of our refrigerator. Once those are used up — probably by late February — we will shift to relying on dried apples, dried apple & cashew bars, frozen applesauce, and canned applesauce.
I assembled several new wire rack shelves in the hall that leads to our master bedroom. That hall doubles as storage space, primarily for large cooking utensils, pantry items, and extra canning jars. It is gratifying to finally get that hall organized and to see that space fully optimized. (Lilly will discuss that project, in detail.)
I caught up on cataloging some antique cartridge guns and some modern blackpowder percussion guns in the Elk Creek Company online catalog. Notably, the latter included four blackpowder deer hunting rifles that I acquired by bidding on an estate collection. One of these is a .45 caliber full-stocked rifle made by Jukar, in Spain. All of the rest are .50 caliber, and mostly made in Italy. Two of them are half-stocked Hawken-style rifles, but one is a scarce original Doc White inline-capped .504-caliber scoped deer and elk rifle. That rifle was made by White’s in Utah, back in the late 1990s. All four of these rifles are in great condition and quite reasonably priced. Take a look!
Now, Lily’s part of the weekly report…Continue reading“Editors’ Prepping Progress”