Letter Re: Advice for Newbie on Food Dehydrating, Canning, and Storage

Sir: I started reading SurvivalBlog just two months ago,following a recommendation by an elder at my Baptist church. Your blog has become a daily habit. I just recently signed up for $3 a month for the 10 Cent Challenge. Right now, I’m “peeling back the onion layers”–going through the [SurvivalBlog] archives. I am blown away by how much knowledge you have amassed there, all free. Thank you! I’m feeling more than a bit overwhelmed by the enormity of what I now realize that I need to do, to prepare for my family [for] disasters. I wasn’t raised on a farm, …




Letter Re: Building Design Questions for a Retreat

Mr. Rawles: Several years back I purchased 40 acres next to a National Forest. In three months I will have the property paid off free and clear so I am using the cooler months ahead to clear a homestead site, put in a well/septic system and try to move ahead faster than the world is declining. (It is surreal at times to live a nice life now but constantly prepare for what a lot of folks are seeing coming down the tracks – a huge train wreck!) I am always feeling I’m behind the curve, but I’ve decided that if …




Letter Re: Les Stroud (aka “Survivorman”) Off-Grid Living Videos

James, I’m not sure if you’ve mentioned this series before, but on YouTube there is a video series called “Off the Grid” hosted by Les Stroud of Survivorman fame. He moves his family out of the city and into the country in search of an off-the-grid home and lifestyle. It’s a fairly realistic look and (I think) good introduction to what it would take to make the jump to living in the country and self-sufficiently. The other videos in the series can be found linked from the first page, or just search for “Off the Grid”. Hope you enjoy this, …




Letter Re: The Versatile Propane-Fired Turkey Deep Fryer

James: So here is a cheap, useful item for your preparations: The “turkey deep fryer” kits that sell for around $100 as [the U.S.] Thanksgiving [holiday] gets closer are perfect for all kinds of disaster-related tasks. They often sell for even less on the day after the holiday. The typical kit comes with a large, high-powered propane burner with stand, a 5 gallon stainless kettle, lid, a large thermometer, and often and assortment of pans and perforated steaming/frying inserts. You can boil 5 gallons of water in about 20 minutes with one of these, and they are perfect for steaming …




Two Letters Re: Advice on Chainsaws

James: Probably the best [chain]saws on the market are Stihl and Husqvarna. Unfortunately, as noted previously, they use a lot of plastic in the construction of them today. One design feature you need to look at very carefully is the handle bar and how it is mounted to the saw. I own an 046 Magnum Stihl, which is supposed to be one of Stihl’s upper end, “pro” model saws. The handle bar wraps around to the right side and mounts with two self tapping screws into the gas tank. Any blow to the top of the handlebar results in shearing …




A Trip to the Yucatan–Observations of Mayan Primitive Living, by Michael G.

First, a preface on my background: I can’t decide if I should be a Cassandra (Sunspot cycle, Peak Oil, suitcase Nukes, Mayan Calendar mythology) or a Pollyanna (Y2K Flop, Heaven’s Gate, 2003 Hindu prediction Flop, and the 6-6-06 Flop; not to mention all of the countless predictions of the beginning of the “Time of Jacob’s Trouble,” rapture, et cetera, that hucksters and zealots have hawked for thousands of years). I believe whatever happens will happen and be over very shortly, and it will either leave us relatively unharmed or (given that I live in a city and work at an …




Letter Re: Advice on Chainsaws

Dear Mr. Rawles, We are in the market a new chainsaw. We currently have an old Homelite Super XL which has served us well for the past 25 years, but it is getting tired. We have looked at the Stihls and Husqvarnas, both of which are mostly plastic. I guess I am spoiled by the old heavy duty all metal Homelite. Do you have any suggestions regarding a saw, how many chains, and how much lubricant to keep on hand? – Mark G. JWR Replies: I also miss the sturdy, all-metal brutes of the 1970s, but I certainly don’t miss …




“Zeroing In” Your Bugout Bag, by SF in Hawaii

Last week my wife told me that another couple had gotten reservations at the cabins at Haleakela State Park for the Labor Day Weekend. We would hike across the crater floor, then down the Kaupo Gap. These are hard to come by and since we were invited, I felt we had to go. Great, a chance to try out my bug out bag. I gave my feet a liberal and prophylactic spraying of anti-fungal medication (a ritual I would end up doing every morning on that trip) and put on my Bug-Out Bag (BOB). Before we left, I unscrewed the …




Letter Re: Doing Versus Studying–Wherever You Live

I agree 100% with Fanderal in his recent article on “Doing Versus Studying”. I grew up helping with gardening and canning as a boy in southern Indiana. There is a tremendous difference between having helped (“Hold the bucket, son.”) and picking up the knife and beginning the slaughter of a 300 pound hog. I have spent the last 20 years raising my family in suburbia and have very fond memories of growing up in the country. Memories are not a substitute for practical hands on experience. The Millennium bug got me thinking about “What If” while the 9/11 events were …




10 Practical Tips to Survive TEOTWAWKI, by Heghduq

As I read SurvivalBlog there is much on how to build things and various preparations. I have gleaned a plethora of information on many subjects. I have implemented many into my preparations. There are some modifications to many of these that I wish to cover in this article. These are basic and simple to achieve with a little creative thinking on your part and can be done by anyone who wants to keep it simple. Preparing for any emergency or disaster or even TEOTWAWKI is a daunting task in and of itself. I wish to pass on a few pieces …




Letter Re: Useful LifeHacker Articles

Mr. Rawles: There are so many great and not-so-great ideas on the LifeHacker site including this one I found showing you how to use C cell batteries in place of a D cell compartment in an emergency situation: There are some other interesting things on this site like creating make-shift air conditioning systems using cold well water (others have made emergency air conditioners using beverage coolers, fans and copper coils): DIY Heat Exchanger and Make Your Own Air Conditioner. There is this one showing you how someone made hand washing more efficient while filling the tank of his toilet. [JWR …




Letter Re: How to Make Old Fashioned Homemade Soap

Mr Rawles, I’m looking forward to trying Grandpappy’s wood ash soap making technique. I’ve tried it before, but unfortunately only was only successful once. I might add, although unavailable as Red Devil brand in the grocery stores, lye is easily available from online soap making and chemical supplies. [JWR Adds: It is also available via mail order from Lehman’s–one of our Affiliate advertisers.] Another source, if you live in oilfield country, is to find a friend who works on a[n oil] rig. They get it in 50 pound bags and it’s pure and fine for soap making, hominy making or …




How to Make Old Fashioned Homemade Soap (Part 3 of 3), by Grandpappy

SUPPLEMENTARY INFORMATION: How to Render (Melt) Animal Fat: Beef fat is called tallow and pig fat is called lard. Poultry fat is too soft to be used by itself, but it may be used in a ratio of about 10% with tallow or a tallow-lard combination. Bear fat may also be used but it must be melted (rendered) quickly after the bear has been killed because bear fat will quickly become rancid. You may also use the fat from farm animals such as sheep or goats, and a variety of wild animals, such as beaver, opossum, raccoon, and groundhog. If …




How to Make Old Fashioned Homemade Soap (Part 2 of 3), by Grandpappy

How to Make Special Types of Soap using Grandpappy’s Homemade Soap Recipe: All-Purpose Soap and Bath Soap: Use 50% beef tallow and 50% pork lard in Grandpappy’s Homemade Soap Recipe. Facial Soap: Use 25% beef tallow and 75% pork lard in Grandpappy’s Homemade Soap Recipe to make a soft facial soap. Laundry Soap: Use 100% beef tallow in Grandpappy’s Homemade Soap Recipe. Soap Flakes: To make soap flakes, rub a bar of hard soap made from 100% beef tallow (or any other hard fat) over a vegetable or cheese grater (shredder). Soap Powder: To make soap powder, dry the above …




How to Make Old Fashioned Homemade Soap (Part 1 of 3), by Grandpappy

During hard times sooner or later everyone runs out of soap. To make soap you only need three things: 1. Rainwater, 2. Cold ashes from any hardwood fire, and 3. Animal fat from almost any type of animal, such as beef, pork, goat, sheep, bear, beaver, raccoon, opossum, groundhog, etc. All soap consists of the above three ingredients in one form or another, and that includes bath soap, dish soap, laundry soap, and hair shampoo. Soap is not difficult to make and it does not require any special equipment. And soap can be made from things that exist in large …