Category: Livestock, Feed, & Fencing

Letter Re: Recommended Versatile Dog Breeds for Retreat Security

Mr. Rawles: I have owned many types of dogs over the years, from coonhounds when I lived in Idaho, to a horrible little dachshund we currently have, but who may be the best watchdog I’ve ever owned. Were it not for his addiction to killing chickens and rabbits (which we also raise), he might make a great retreat dog! My current choice is the Komondor. Extremely independent, but in the right hands an absolutely devoted and fearless defender of livestock, home, barn, children. My big male is the constant companion of my daughters as they roam our property, putting himself …


Letter Re: Alternatives for Water Pumping, Sans Grid Power

JWR: T his is the first time that I have put forth any input to your blog. I love the site, and it’s a daily read! I heard on the radio news that the cattle ranchers in Colorado and Kansas are panicking because they have no power, and thus they cannot pump water to water their cattle. I had just finished reading this article, when I heard that on the radio. I think the cattle ranchers would have been very happy to have this information as would any of the survival-minded among us that may have to pump water for …


Letter Re: Recommended Versatile Dog Breeds for Retreat Security

There is a very good breed of dogs that I haven’t seen mentioned (and I did read through all the archives when I first found the SurvivalBlog): the English Shepherd (and their close cousin with no registration papers, the farm collie or farm shepherd). They are in the same family of dogs as the Collie, Border Collie, Australian Shepherd, and Sheltie, but with some advantages over all those breeds. Descended from the dogs brought to the United States by Scots escaping the Highland Clearances in the 1700s, the English Shepherd is a medium-sized dog of all work. They herd, hunt, …


Two Letters Re: Recommended Versatile Dog Breeds for Retreat Security

Jim, One of the biggest problems with the largest dog breeds is that they don’t live very long. We have three Irish Wolfhounds, all males, they are great dogs, very friendly and outgoing. Not good guard dogs, I think, but their size will scare most people. One of them would make a great hunter if we let him (we live in the city). However, the average life expectancy of an Irish Wolfhound is 6.5 years, and this is the same for Great Danes, Mastiffs etc. The belief is that their hearts just give out, since they have been bred to …


A Preliminary Analysis of the USDA’s NAIS User Guide of November 2006 by Mary Zanoni, Ph.D., J.D.

The following are preliminary points meant to contribute to the early and continuing discussion of this newly released (as of November 22, 2006) USDA document concerning the National Animal Identification System (NAIS). I plan to write further on some of the key issues related to the User Guide in the near future. At the close of the discussion is a list of suggestions for further action. The only real “difference” from this year’s prior Implementation Plan documents is the absence of stated dates for certain target levels of participation. The document still envisions making everyone comply with NAIS eventually. (See, …


What Happens After: Observations on Hurricane Katrina

Jim; Just a few notes about my experiences with Hurricane Katrina a year later. On the evening that Katrina passed our retreat, my partner and I began to make our way back to our homes (less than 30 miles) and businesses to secure them – (both firearms related). We chose to take different routes, him on foot, and me in my truck with my dogs & supplies. The routes required pushing and/or cutting trees, poles, fences and all manner of lines and debris from the road ways. The few roads that could be made passable with chain saws and simple …


Letter Re: Do It Yourself Meat Preservation Methods

Jim, Have there been any writings different methods of preserving meats, such as canning, drying, smoking or any other methods? I was going to try canning. Is that what you’d recommend? Any other instructions on safe methods? Thanks, – Greg in Michigan JWR Replies: The topic has been briefly discussed in SurvivalBlog, but we ought to encourage more extensive discussion. The Memsahib and I have made lots of jerky over the years, but have never tried canning meats. Canning meat makes sense for a fixed location retreat. But for “Get out of Dodge” use, jerky is preferable. (Less weight and …


Note From #1 Son:

Great news! The Vermont NAIS equivalent program has been stopped. Premises registration is no longer mandatory in Vermont. Keep in mind, however, that the National Animal Identification System is still scheduled to become mandatory. Write your congressmen now! There are frequent updates on NAIS at NoNAIS.org. For general background, see our NAIS page.


Letter Re: Chain Link Fences for Incremental Retreat Security

Mr. Rawles, Recently the I had the occasion to put in a new chain link fence on my property and while I would have preferred something in the 8-to-10 foot range negotiations with my wife led me to use a more standard fence size of waist high. After calling to get quotes for an install to compare what it would cost me doing it vs. professionals I made my trip to the local Non super store hardware store. While purchasing the components the fine elderly gentleman gave me some pointers and repeatedly pressed upon me the importance of installing the …


Letter Re: The Importance of Storing Salt for Preparedness

Jim: I asked about this a long time ago and no one knew what I was talking about they thought I was talking about those salt blocks you buy for cattle and stuff: so I tried to find myself where the old “salt licks” were in those old westerns we always read. Here was what I found after three hours of research. There is an Internet resource that says there are over 1,400 [“Lick” or “Saline” locales] all over the USA. But they don’t list individual ones just how many per state. For those places I can’t find [listed licks], …


Letter Re: Shocking Facts About Wolves, by Steven UP

Dear Mr. Rawles, I would like to point out an error in Bonehead’s letter posted on SurvivalBlog on 6/30/06. He states that one ton of red meat is equivalent to two elk, which is false. Let us assume that the average bull elk weighs 1000 pounds (an optimistic assumption, but let’s run with Bonehead’s numbers), the average cow weighs 600 pounds, and the average calf weighs 300 pounds. Roughly 40.1 percent of an elk consists of edible muscle so that the average bull would provide 401 pounds of meat, the average cow 241, and the average calf 120. Thus one …


Two Letters Re: Shocking Facts About Wolves, by Steven UP

Jim- Unlike anyone else that has written, including Steven UP, I have lived in Western Montana my entire life, save a few travels around to world. I also grew up hunting and fishing here (we were, well, poor when I was a kid. I think I was eleven before I ever ate a beef steak. I thought red meat came form the woods in Fall!) As to the primary concern of wolves over-running farm in a SHTF scenario, that will be the least of your worries. As to the idea that elk and deer populations are being decimated by wolf …


Three Letters Re: Shocking Facts About Wolves, by Steven UP

Jim, It seems the wolf article has stirred up the animal lovers.The article really does describe the northwest Montana area between Trego and Eureka. Every hunter I talk with tells me how the wolves have destroyed the resident elk herd. And, despite hunter pressure of shoot + shovel + shut up the packs are growing. The second point I want to make is if you take one down do not approach and DO not take the cape. Most are [biochip] tagged and the chips are traceable. So if you pop one, just walk away. Lastly I would not worry about …


Two Letters Re: Shocking Facts About Wolves, by Steven UP

James: Steven UP’s article is self serving. He writes to stir up hysteria and emotions. Much of his “thesis” is pure bunk, conjecture, speculation. I am a former resident of the Upper Peninsula. I was born and raised there and lived in the U.P. for the first 40+ years of my life. While I live in nearby Wisconsin currently, I still regularly visit family and am currently looking for property in the U.P. for my retirement place. I resent this article by someone who has only been in the U.P. less than 15 years. He is writing to try to …


Shocking Facts About Wolves, by Steven UP

It all started when I first moved to the Upper Peninsula [“U.P.”] of Michigan back in the early 1990s. When I first came up here it was paradise. Beaver, ducks, grouse, bears, and lots of deer. What happened over the years to change this paradise is truly remarkable. It is now now almost a wasteland, barren of wild game. What happened? Wolves were planted–200 of them from Minnesota. Okay, all of us that live up here “know” that wolves were planted because the population of wolves skyrocket from 20 to 220 in a single year. One noted wolf biologist even …