Category: Hunting and Trapping

Most folks are familiar to some extent with animal trapping but have little experience.  In a TEOTWAWKI world I suggest there are several advantages that trapping will offer almost everyone.  With minimal equipment and some basic experience trapping can offer security, food, and economic opportunities.  Before taking any action please familiarize yourself with your local laws and requirements related to fur-bearing animals and trapping.   I trapped coyotes and bobcat back in my college days with a good friend.  It was a great time but required considerable equipment, preparation, effort, and skill.  Today I still do a lot of trapping, …

Mr. Rawles,   I had been planning to get a pellet gun for some squirrel problems here at my home. But after reading Will T.’s response to “How to Butcher a Squirrel” I instead bought some Connibear 110 traps.  I got the traps via mailorder and set them last night following Will’s advice. I used paper towels coated with peanut butter as bait.  I came out this morning and to my surprise there was already a dead squirrel hanging in the trap.  These traps are very simple, discreet, and efficient.   Thanks! – Paul B.  JWR Replies: A key advantage of …

James Wesley: With respect to the recent posting on squirrel processing, I suggest that anyone seeking squirrels for food, not sport, leave the guns at home.  Save the ammunition and preserve the silence.  Use of a 110 Connibear trap on the side of a tree is much more effective and surreptitious.  There are a lot of ways to set them, but the easiest is to place a couple of screws into the side of a tree about an inch apart and set the trap so that it clamps itself to the screws while remaining in the horizontal plane.  A bit …

It would seem these days the world in which we live is anything but predictable. Who is to say you will always be able to run down to the corner gas station and fill your tank? Or drive thru your local fast food chain for a quick fix, when those hunger pangs kick in? In the event of an economic crash or other disaster, food and other supplies may be very hard to obtain. You may not be able to make your regular trip to the local Wal-Mart or other grocery store. Store shelves will go bare very fast, and …

My father introduced me to the art of trapping when I was just 10 years old. I remember walking the edges of rivers checking the sets that he had made and seeing him bring home red and gray fox. When I was 12, I took a safety course and got my trapping license. The first year my father did most of the work setting the traps, while I did the baiting. As years went by he stopped trapping but I continued and by definition am now a professional. Whenever I had the chance to trap where someone else was setting, …

Letter Re: Let’s Talk About Trapping: North American Furbearer As a fellow trapper I enthusiastically read the article on trapping and although I have never eaten Raccoon. I can vouch that beaver and muskrat are good meat sources. Muskrat, I do not eat regularly, but beaver is more substantial and I do regularly take the meat and the skin is durable enough to be used for hats, mittens, coats, etc. When skinning beaver take care not to cut the castor glands, first these smell awful and would taint the meat, second you can sell them, and third you can use these to …