Recipe of the Week: Daniel’s Hamburger and Bean Casserole
Reader Daniel kindly sent us his recipe for hamburger and bean casserole. Ingredients 1 can french cut green beans 1 can cream of mushroom soup 1 small can of tomato Paste 1 Lb. Ground Beef, Browned and Drained 1 can diced tomatoes 2 cups of Basmati rice Directions Cook the rice. Brown the beef and drain off any grease. When the rice is nearly done, preheat your oven to 350 F. Lay down ground beef as a thin layer, in an oven-proof casserole dish. Add a layer of cooked rice. Continue layering, alternating all of the beef and rice. Spread …