Three Letters Re: Canning Jars
HJL, I just wanted to let the readers know that Uline has a wide selection of jars, from 1/2 pint up through 1/2 gallon, with lids and rings. – C.S. o o o Hugh, Here is an interesting way to store mason jars in your pantry: Bug-Out Pantry – R.T. o o o Hi Hugh, Thanks for the info on food preservation. In this latest round, you mentioned pressure canning only lean meats. Why is that? Fat is an essential nutrient. – J.J. HJL comments: The fat complicates the canning process and can cause less than desirable results. Because the …