Recipe of the Week: One-Hour Homemade Bread
The following recipe for One-Hour Homemade Bread is from SurvivalBlog reader Tractorguy. He writes: “What is a better accompaniment to nearly any meal than hot, fresh, homemade bread? I know, most people think it takes a lot of time and effort, but it doesn’t have to. Give this fast recipe a try. It is so easy, and literally takes only 60 minutes from the time you dissolve the yeast until you pull the bread out of the oven! Since there is some downtime in the recipe, you can multi-task this in while you are preparing other parts of the meal.” …