I love reading about homesteading back in the late 1800s thru the 1940s. I also like to study photos from earlier times, especially kitchens to see what they used. Back then there was no microwave, Kitchenaids or food processors. What you had was what you had and it better be durable as there was no Walmart around the corner to replace what you just broke. Most household kitchen countertops today are cluttered with all kinds of machines designed to make our lives easier. Today’s homesteader can spend a lot of money on “essential” tools only to sell them off for pennies at the next yard sale. Having been a homesteader for over 15 years, I will go over some of tools, appliances, and gear that have worked well for us.
Let me state right at the beginning here that I have not received any money or anything of value from the companies or products that I will be speaking about. My evaluations and opinions are based on my personal experience. Your mileage may vary! My goal is just to help out others. If I can save you time and money all the better. There are a lot of gadgets out there designed to save us time and money but some do not live up to their expectations and can be quite costly. Please learn from my mistakes!
IN THE KITCHEN
Let’s face it, this is where all the action happens. This is where everyone gathers around the table and visits. It’s the heart of the home and homestead. There are many gadgets out there that are designed to “help” us out and shortcut time and effort. Some of these gadgets require more time assembling, disassembling and cleaning that it would take for me to take a knife and cutting board and just get the job done. Good cutlery is absolutely necessary in our home. Years ago when mom asked what I wanted for Christmas, my reply was a set of Henckels knives. Mom did some research and got us the Henckels set with the 2 -Man logo on it. The two man logo represented the Zwilling line of knives. Zwilling is made by Henckels and is the higher end of their products. I was impressed by mom’s research as I was not even aware of this. I gave one of the knives a “test run” on a turnip. I have had turnips I could have used a chainsaw on they were so hard. The Henckel knife cut through that turnip like it was butter. I stopped, counted my fingers, no blood (a good sign) and was stunned at the difference a good quality knife versus a Walmart special can do! A good fillet knife is also essential in our kitchen. Rich saw a YouTube video about building a rotary sharpener from an old grinder motor. Our knives are surgically sharp now.Continue reading“Useful Tools For The Homestead, by Hollyberry”
