Letter Re: Corn: Our Best Ally Against Starvation
We have begun our corn harvest. We just finished canning the corn from 2 rows of hybrid sweet corn. We planted two rows 100 feet long. We made approximately 400 ears of corn. From this we ate all we wanted and canned 39 quarts and 12 pints whole kernel. We don’t can any cream style, because it doesn’t do well. Many times the corn has a musty taste. We put it in jars rather than the freezer to protect it from a grid down scenario. We gave 20 ears to a local widow, and 48 ears to a local gentleman …