Recipe of the Week: Jim’s Asian Broccoli Beef
Jim X. kindly sent us his Asian Broccoli Beef recipe. Ingredients 1 pound of trimmed beef steak, sliced very thin across the grain. (Note: Nearly any beef cut will do–even inexpensive flank steak, as long as it is thinly-sliced.) 1 pound of raw broccoli crowns 1/2 cup of soy sauce 1/4 cup of cornstarch 1 to 2 cloves of minced garlic (to suit your taste) 1 tablespoon minced fresh ginger 2 to 3 tablespoons of cooking sherry (depending on taste) 2 to tablespoons light brown sugar (depending on taste) 3 tablespoons of peanut oil or olive oil 1/4 cup of …