Wheat–From Broadcasting Seed to Baking Bread, by John and Abigail Adams
I thought that the SurvivalBlog readers might like to hear about our experience in raising wheat for our own use. My wife and I have lived on a small farm for many years. We raise most of our own vegetables, have chickens for eggs, run a couple of steers in the pasture and at times feed out a hog. We both have full time jobs so there is not enough time to raise everything that we need but we do what we can. As most of our kids have moved out or are off at college we no longer need …