Letter: Elderberry and Wuhan
Dear SurvivalBloggers: Just a quick note concerning Elderberry syrup and the Wuhan coronavirus (now named “COVID-19”) that I didn’t want to get lost in the extensive comments about the virus at https://survivalblog.com/post-exposure-prevention-pep-protocol-jj-mi/ and https://survivalblog.com/letter-wuhan-virus-shepherdfarmergeek/ : Normally, with flu, elderberry syrup is a positive and helps fight the virus.https://www.sciencedaily.com/releases/2019/04/190423133644.htm“Sambucol Elderberry Extract and its formulations activate the healthy immune system by increasing inflammatory cytokine production.” https://www.ncbi.nlm.nih.gov/pubmed/11399518 However, “…elderberry also enhances cytokine response, which may not be so good when one of the complications of pandemic influenza is cytokine storm.” https://vancouversun.com/news/staff-blogs/high-dose-vitamin-d-and-elderberry-syrup-for-flu-treatment And here we have that immune dysfunction also showing up with COVID-19 …