E-Mail 'On MREs and Their Shelf Life' To A Friend

Email a copy of 'On MREs and Their Shelf Life' to a friend

* Required Field






Separate multiple entries with a comma. Maximum 5 entries.



Separate multiple entries with a comma. Maximum 5 entries.


E-Mail Image Verification

Loading ... Loading ...

One Comment

  1. As a point of reference, it is now May, 2017 and I have begun rotating out (i.e., eating) MREs I’ve owned for a number of years. They have various manufacture dates in 2010 and inspection/test dates in 2013. They have been stored at room temperature (70-75 degrees depending on season – yeah, I like my A/C!).

    Every single one I’ve eaten so far has been just fine. I suspect they easily have another few years of life in them.

Comments are closed.