The following recipe for Potato-SPAM patties is from SurvivalBlog reader Richard T.. He writes: “This is a variation of the Bean-Potato patty recipe that I submitted in the May 9, 2022 SurvivalBlog. The variation is more in the equipment to make it than in the recipe itself. The result is a more dense patty with more surface on the cast iron pan surface to get toasty. The ingredients listed in this version are for a one-person serving.”
Ingredients
- One small russet potato
- Half a yellow onion
- 1 slice of SPAM
- 1 tablespoon of quick oats
- Salt
- Red pepper flakes,
- Cooking Oil
Directions
“The last two bulleted ingredients are mixed in after all the other ingredients have been put through a small food chopper one time, as pictured. Once mixed it is formed into a patty and kept in the refrigerator (and later frozen) overnight so that oats have time to soak up the moisture that the salt has extracted from the potato. The skillet can be put in a toaster oven at 350 F for 40 minutes, or on the stovetop.”
—
Do you have a well-tested recipe that would be of interest to SurvivalBlog readers? In this weekly recipe column, we place emphasis on recipes that use long-term storage foods, recipes for wild game, dutch oven recipes, slow cooker recipes, and any recipes that use home garden produce. If you have any favorite recipes, then please send them via e-mail. Thanks!