The following recipe for a four-cheese fried (grilled) sandwich is from reader Michael E., in England.
Ingredients
- 2 tbsp ricotta cheese
- 1 tbsp grated parmesan cheese
- 50g mozzarella cheese
- 2 thick slices of white bread
- 25g gorgonzola cheese
- 1 tbsp mayonnaise
- 1 tbsp butter
Directions
- Prepping: Mix the ricotta with the grated parmesan and mozzarella. Take 2 thick slices of white bread and spread the cheese mixture over one of them. Top with the gorgonzola, broken into pieces, then close the sandwich with another slice of bread.
- Sandwich Frying: Spread the outsides of the sandwich, top and bottom, with the mayonnaise. Fry the sandwich in the butter for 3-4 minutes on each side, whilst often pressing the sandwich down gently with the flat of your spatula as it cooks – that will ensure that it melts evenly inside and stays together.
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