Recipe of the Week:
Old Kimber Girl’s Canned Apple Pie Filling This recipe makes 7 quart jars of filling. You need to have 7 one quart canning jars, with rings and lids prepared before beginning. Ingredients 2 1/2 cups white sugar 2 cups brown sugar 1 cup cornstarch 3-4 tablespoons ground cinnamon 1/4 teaspoon ground nutmeg 1 teaspoons salt 1 gallon + 2 cups apple juice (you may use 10 cups of water—the apple juice is best) 3 tablespoons lemon juice (or use vitamin C crystals) 7 pounds apples, pared, cored & sliced [JWR Adds: Reader J.M.L. mentioned that Jackie Clay and other experts …