Recipe of the Week: Super Lasagna, by P.L.
Ingredients: ¾ lb lean ground beef ½ lb lean ground pork 1 small onion chopped 1 clove garlic, minced 1 (16oz) can tomatoes, cut up 1 (8oz) can tomato sauce 1 beef bouillon cube, crushed 1 tbs parsley flakes 2 tsp sugar ½ tsp salt ½ tsp crushed basil 1 pt. cottage cheese (16oz) ½ cup grated Parmesan cheese ½ tsp salt ½ tsp crushed oregano 8oz lasagna noodles, cooked and drained 8oz mozzarella cheese, sliced Directions: In a large skillet or slow-cooking pot with browning unit, cook and stir beef, pork, onion, and garlic. Drain off excess fat. In …