The Winter Salad, by Tom in Colorado
Most of us reading SurvivalBlog have some amount of food stored. We are aware of the problems with the most commonly stored foods as well: sufficient nutrition, a large enough assortment to provide variety, and a good enough taste to keep people eating. I’m going to offer another alternative here to help provide these three things in the dead of winter while sparing our stockpiled food. If you have a window that receives a decent amount of sunlight (south facing is best in the northern hemisphere) then you may well be able to provide entire fresh salads or ingredients for …