Recipe of the Week: Avalanche Lily’s Dairy-Free Potato Cream Soup
Introductory Notes: This is a favorite recipe for winter-time. I often pick out a basic recipe and then adapt it to what I want and like. I am not an exact science person when it comes to cooking and definitive measurements of anything. So I will do my best when giving you approximate measurements for the ingredients I use. Please feel free to adapt all of my recipes to your own taste. I have included a concluding note about food intolerances, as optional reading. Ingredients 3 quarts of Beef Bone Broth (Prepared in advance, see below.) 8 medium potatoes, …