The following recipe for Leftover Turkey Casserole is from SurvivalBlog reader Angie T.. She says: “This mostly uses Thanksgiving dinner leftovers, but I always keep Mozzarella cheese on hand.”
Ingredients
- Turkey
- Mashed potatoes
- Turkey gravy
- Stuffing
- Cooked Rice
- Carrots
- Peas
- Green beans
- Cranberry sauce (Whole berry or jellied type)
- Mozzarella Cheese (can substitute cheddar)
- Garlic powder (if desired)
- Salt and Pepper, to taste
Directions
Just layer the available ingredients together as a casserole. Make some stuffing the top layer, so that it gets slightly crispy. Bake it briefly, at 300 F — just a bit more then re-heating.
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