E-Mail 'Recipe of the Week: Chicken and Rice Curry' To A Friend

Email a copy of 'Recipe of the Week: Chicken and Rice Curry' to a friend

* Required Field






Separate multiple entries with a comma. Maximum 5 entries.



Separate multiple entries with a comma. Maximum 5 entries.


E-Mail Image Verification

Loading ... Loading ...

3 Comments

    1. Wally! I was so sorry to read about your terrible taste-testing experiences with curry. I wonder if this is because of the recipes in which it was used? I make the Chef John recipe above (or a modified variation of it) a couple times a year, and the curry in that one isn’t overwhelming — more of a gentle background flavor. Of course I do also adjust my recipes to taste, and this could be part of that too.

      It’s also true that while our tastebuds have a lot of common ground, these are also unique from person to person. It may also be that curry just doesn’t find a place of agreement with your palette!

      Hope you can find a way to enjoy curry if that’s possible!

Comments are closed.