Email a copy of 'Recipe of the Week: Oxtail Stew, by G.L.' to a friend
Loading ...E-Mail 'Recipe of the Week: Oxtail Stew, by G.L.' To A Friend
Loading ... Loading ...3 Comments
- Ad Conceal Your Name With a Wyoming LLCYour name and address is public record and someone can find your home just by knowing your name. A Wyoming LLC can make your name, property, and business private.
- Ad Survival RealtyFind your secure and sustainable home. The leading marketplace for rural, remote, and off-grid properties worldwide. Affordable ads. No commissions are charged!
I am sure this is a wonderful stew and I do like oxtails. Unfortunately, they are very costly in most areas. A cheaper solution would be to use beef short ribs instead. The cooking methods and flavors are the same.
Although I’m sure it could be special ordered, what can be used as a substitute for the Ox Tails?
I suppose any kind of beef-like meat could be substituted. However, one of the benefits of using oxtail is the nutrition that comes from slow-cooking the bones. So, whatever meat you choose, be sure to include the bones with the meat when you cook it. You may even want to crack or cut open the bones to release the marrow.