Email a copy of 'Recipe of the Week: Oxtail Stew, by G.L.' to a friend
Loading ...E-Mail 'Recipe of the Week: Oxtail Stew, by G.L.' To A Friend
Loading ... Loading ...3 Comments
- Ad Click Here --> Civil Defense ManualNOW BACK IN STOCK How to protect, you, your family, friends and neighborhood in coming times of civil unrest… and much more!
- Ad California Legal Rifles & Pistols!WBT makes all popular rifles compliant for your restrictive state. Choose from a wide range of top brands made compliant for your state.
I am sure this is a wonderful stew and I do like oxtails. Unfortunately, they are very costly in most areas. A cheaper solution would be to use beef short ribs instead. The cooking methods and flavors are the same.
Although I’m sure it could be special ordered, what can be used as a substitute for the Ox Tails?
I suppose any kind of beef-like meat could be substituted. However, one of the benefits of using oxtail is the nutrition that comes from slow-cooking the bones. So, whatever meat you choose, be sure to include the bones with the meat when you cook it. You may even want to crack or cut open the bones to release the marrow.