Email a copy of 'Recipe of the Week: Mother-In-Law's Sauerkraut, by G.T.' to a friend
Loading ...E-Mail 'Recipe of the Week: Mother-In-Law's Sauerkraut, by G.T.' To A Friend
Loading ... Loading ...2 Comments
- Ad SurvivalRealty.com: Sell Your Remote LandAdvertise your hard-to-sell remote land to eager buters. We specialize in rural, remote, and off-grid properties worldwide. Affordable ads. No commissions are charged!
- Ad Elk Creek Company - Percussion Blackpowder Guns - No FFL Required.Elk Creek Company - Percussion Blackpowder Guns - Pre-1899 Guns - Knives - Bayonets - Magazines - The last bastion of privacy!
3 to 5 hours? Wowza.
If you used homemade sauerkraut, that was not canned so it still had it’s probiotic properties intact, could you wait until the rest was cooked, add your bacon and drippings then your sauerkraut last so those properties would still be available?