Letter Re: The Best Way to Stock Up on Food at the Eleventh Hour?

James,
I currently live in a studio apartment, and my storage space is limited. I have already done my darndest to get creative on storage. For example my “coffee table” is actually eight cases of bottled water, topped with a slab of plywood, and then draped with a decorative print throw. And my bed is a “stylishly” extra tall four-poster, just for the sake of the storage space underneath. But I still lack the space needed for seeeeerious food storage. Because of some deep family commitments, I don’t plan to bug out, but instead “hunker down” in place. (I live in a suburb of Memphis [,Tennessee.]) Here is my question to you: Assuming that I would mind filling up half of my apartment with food now, but that I wouldn’t mind doing so right when a disaster seems imminent, can I get everything that I need in one big supermarket trip with my Ford (F250 model) [pickup] truck? (It has a big A.R.E. camper shell.) I’m talking 10 to 12 grocery carts full, all in one trip to the store, with [the help of] two of my relatives. If we make several trips into the store, with enough planning (I mean like actually mapping out the store and setting up a shopping “battle plan”) I think that we could buy everything in less than three or four hours. What do you think? I realize that this sorta approach is less than optimal, but is it at least viable? Thanks, – Pat J.

JWR Replies: Stocking up on canned and bulk foods can be done as you describe. Of course, waiting until the eleventh hour is not recommended, but if your circumstances necessitate it, then consider it a calculated risk. (Just don’t hesitate, once you see the first warning signs. You my have only one day to do your shopping before the hordes descend and strip the stores clean!) However, instead of making these purchases at a supermarket, I recommend buying at a membership “warehouse” store (such as Costco or Sam’s Club.) Buy a store membership card and scope out the store in detail, well in advance. Some items like jerky, batteries, and bottled water will sell out first, so make those your first stops. With proper planning, you could buy everything in under two hours.

The case lots that “Big Box” stores sell, combined with the large large flat cargo carts that they provide makes large volume procurement much more efficient than shopping at a typical grocery store with individual cans and small boxes, piled into a standard shopping cart. (One of the Costco cargo carts–piled up with case lots–can carry the equivalent of about eight grocery carts full.) You can buy a lot of food in a very short period of time, and get better prices to boot, buying at a place like Costco. By the way, just this sort of procurement is described in detail in my “Rawles Gets You Ready” preparedness course. The core portion of the course is literally a guided tour of a Costco store, describing what is available. It also compares food shelf lives, distinguishing between the various types of packaging. And, by coincidence, the course (with accompanying audio CD) is currently on sale at 33% off.