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Recipe Of The Week: Arizona Cowgirl’s Potato Sausage Skillet

Arizona Cowgirl’s Potato Sausage Skillet Recipe. We really enjoy this dish, and it’s a delicious ‘comfort’ food on a cold wintry day!

Ingredients are:

Combine the above veggies in a large 12″ skillet with cooking oil. Cook covered on low heat, stirring occasionally.

While these cook, add the following ingredients as you prep them:

Continue cooking covered over low heat until all the veggies are done. Then cover with 1/2 lb. shredded cheddar until melted.

Total prep/cooking time about 30 minutes.

Serves 4 hungry folk. Enjoy! – M.W.

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